Lomond Merlot

Dark fruit and pepper are the first thing I got from my nose. On the drink, I also get pepper and a light chocolate. Dry finish with an excellent rounded nature. Delicious!

92 points - Tasted & scored blind for Decanter as part of a South African Syrah panel alongside Greg Sherwood MW & Roger Jones.

Full bodied blend of Syrah and Mourvedre with Viognier - plum mulberry dark chocolate and slight honey

Biltong nose, white pepper, dark chocolate, plum, bay leaves.

Бленд: шираз, мурведр и вионье. Цвет: тёмный рубин, отдающий в синеву. Терпкий, по-хорошему кислый аромат выпечки, укропа, лакрицы и ежевики. Не жирное по структуре, но мощное фруктовое пряное тело, со сладким балансом. Шоколад и дымок на послевкусии. Отлично подойдёт к не жирным блюдам из птицы или мясной пасте.

Um belo Sul africano! Saúde 🍷 🍷 🍷

4,0 sehe ich genauso… toller Wein

Lovely plummy nose, pepper, hint of syrup/honey. Can really smell and taste the Viognier which is lovely. Smooth with a bit of bite, cherries.

Easy drinking, soft on the palate @damiangrib plum cherry red fruit smoke

Oak chocolate plum spice, pepper on this SMV blend.

20251019 アフリカ－

Dark ruby red with black fruit and aniseed aromas. Black fruit and spice flavours with high acidity. Full bodied with a bigmouth feel from the Viognier.