San Michele a Torri Chianti Colli Fiorentini

Fruity and dry

Nice pairing for sushi.

vanilla blackberry cherry

Anno 2020 14,5° ( minkia!!) Rosso rubino intenso, profumi che dopo qualche minuto di ossigenazione si espandono di frutti rossi, sottobosco, spezie e tabacco..sapore asciutto con tannini evidenti ma piacevoli, per nulla fastidiosi, rotondo e corposo..un buon Chianti da tutti i punti di vista...dopo l'eccellente classico "la gabbiola" anche la DOCG Colli Fiorentini di San Michele a Torri guadagna le four stars voto 4 pieno..Q/P corretto..

Veramente buono, si sposa bene con carne/formaggi

Tsja, eigenlijk gewoon een hele degelijk Chianti. Niet te tannineus en precies goed zoet

3,8 Sterne. Zu vier aufgerundet, um hier mal eine Lanze gegen Dir zu schwachen Bewertungen der anderen zu brechen. Mit satt Kirsche, roter Johannisbeere und Vanillearomen ist der Wein sortentypisch für einen holzausgebauten Chianti und bietet mit erdigen und hefigen Tönen sogar etwas Besonderes. Am Gaumen ist der Wein ziemlich seidig und mit der ebenfalls sortentypischen Säure ausgestattet, die allerdings etwas übertreibt - aber nicht schlimm... Der Abgang ist relativ kurz, aber schön saftig und

Ottimo rapporto qualità/ prezzo. Personalmente ho provato il 2014 e non sono rimasta delusa. Ho acquistato il 2016 per le prossime cene.

A really good wine. Spicy, earthy and dry. Paired it with pizza.

Good value

Light medium body, light medium acidity, leather earthy. Warm night in my apartment terrace in Miami. Right wine. @[1|55140814|Anny Pena] if Sophie arrives tonight, this is my Italian welcome to her.

Been a while since I had a Chianti, so couldn’t remember what to expect - wasn’t the tannin punch I thought I was getting, was an amazing flowery and red fruity mouthwash! Loved it!

Smoked cherries in a bottle, bold body. Sub-DOCG Chianti wine of grapes sangiovese canaiolo colorino merlot. Tempting nose of black cherries, barbecue and vanilla. Same in palate added with leather and earthy notes. High ABV, really tangible tannins, high acidity and peppery afterburner but when enjoyed with a meal it all balances nicely. Maybe due to the great pairing with highland cattle burger and mature hard cheese I find this wine better than the average rating in Vivino, fantastic QPR.

I'm perplexed why this has such a low rating. Or maybe it's understandable. It's not the easiest of wines, pretty sharp,almost cutthroat acidity, but omg the nice rustic oak, bretta barn, slightly distant dark cherry. Had a fat pizza, paired real nice.

Classic example of Chianti with a touch more fruit forward notes. Cherry, touch of blackberry with firm tannins.

Natural Chianti. Pleasant nose, but a bit woody and harsh body. Label says to drink young, but it seems it is too young to drink. Natural cork. Can be aged more. QPR is very good. 👀 Medium ruby with garnet shades. 👃 Pronounced intensity. Strawberry, plum, jam notes, leather, pepper, earthy. 👅 Medium+ body. Medium+ tannins. Medium to high acidity. High alcohol. Smoked plum, raisins, dried fruit, oak. Medium- slightly bitter finish.

Ruby color with big raspberry cherry, blackberry jam, tomato leaf and vanilla notes on the nose. Organic Sangiovese grapes - smooth, dry, med body very nice with my homemade pizza fresh mozzarella eggplant and fresh tomato. 😘 excellent price for the enjoyment Suburban Wines

Very enjoyable chianti picked up by Heidi for a birthday celebration! Cherry, strawberry vanilla, tobacco and earthy notes on the nose. Full bodied palate, with balanced tannins and big acidity. More jammy red fruit, vanilla and leather, with a good finish

Un bel chianti dei colli fiorentini. Bouquet tipico di ciliegia e viola, al palato poi anche la prugna e sentori balsamiche, finish gradevole di cacao amaro

This about cherry oak earthy leather Afterburner with cake and coffee. TjaJ and PjaH.

Strong chianti with medium aftertaste. Oak tobacco and Cherry vibes!

Strong chianti with medium aftertaste. Oak tobacco and Cherry vibes!

suitably acidic

Aromas of red cherry, pepper, tobacco, oak, forest floor, blackberry and vanilla. On the palate smoky and spicy, medium body, strong tannins and high acidity.

Rather basic Chianti, with medium body and tannins, acidity slightly above medium. Nose with a bit cooked cherry, some sweet notes as well or ripe Red fruit. Some chocolate/cinnamon in the background. Palate with licorice, cinnamon, bit of spiciness. Far from great.

Very solid Chianti made of Sangiovese. Very fruity and powerful, intense acidity, balancing with the tannin structure.

Guter Chianti mit Bio Label, aber insgesamt etwas flach und zu wenig komplex. Cassis, Beeren, Frucht, Tabak, Vanille. Es gibt bessere Rotweine für den Preis (10€)

Had at Italian wine class.

Annata 2023.di buona beva,onesto.

In der Nase Johannisbeere und Kirsche, etwas Tabak. Im Geschmack recht trocken, Tannin und Säure, etwas Frucht, recht kräftig. Guter Bio-Chianti. 3.6 In the nose currant and cherry, some tobacco. Quite dry on the palate, tannin and acidity, some fruit, quite powerful. Good organic Chianti. 3.6

I have prepared a wine tasking for my friends themed Tuscany. This was the initial one. An iconic Chianti fiasco.

Ok chianti. Full bodied with some tannines. Red cherry, red currant, oak, cigar box and tobacco.

cherry vanilla earthy blackberry raspberry

Fruity easy drinking , not faulty but lacking complexity

San. Michele a torri del 2019.,Tra le annate piú giovani & piú facilmente reperibili nelle grandi catene di supermarket....Rosso fiorentino di livello piú che sufficiente,pur se limitato sotto vari aspetti....,r.q.p. accettabile in linea con il prodotto offerto... 3,4.e.3.su 5*.¥§¶¡¿°™

Stevig doch licht wijntje. Zeer helder van kleur, prachtig wijnrood. Geuren van vanille en kers. Verder rokerig en aards.

Good, smoothy, fruity. Enjoy just a itself.

3.3 Lovely dark cherry glance. Perfume of cherries and blackberries ooze straight from the glass with a touch of cigar box. Consistent in taste with a little astringent feel. Lacking some depth in the mid palate and a bit of a watery finish. All in order, just nothing spectaculair.

Chianti on quite standard credentials. Acidity highly present over an oaky and bitter almond general feel. Loses some strength when breathing.

Fragile chestnut and oak. Quick breathing made wonders and the bitterness faded. Plum, fig, touch of cherry maybe. Light dry style body with elegance. 3.6

Rosso rubino con riflessi porpora, di buona consistenza. Intenso e persistente con sentori fruttati, corposo e con sfumature floreali.

Happy 🐍F Friday! Planning our wine tasting trip to the Okanagan whilst enjoying the amazing beef ribs prepared by @Chris Thiesson. Nose is light with prune, blackberry, supple leather

3.5 ⭐️ Nice light Chianti. Medium ruby in glass. The nose gives hints of vanilla, oak, cherry, blackberry, raspberry. Moderate acidity, canvas texture, dry, medium bodied. The taste is unripe with hints of cherry, raspberry, straw, forest floor, wet leaves. Tannins are strong, unripe and lasting. Overall, not bad, but not a delicious one, reminds simple and Young Languedoc de Roussillon wines.

3.6 back log from the week Sangiovese Friday @[1|9360397|Jennie Hawes] nice Chianti for the price. Nose has cherry plum spice Palate has cherry raspberry forest floor with high tannins has a pale garnet colour Super nice wine for Sangiovese Friday!!! Cheers

A very decent Italian red in the form of San Michele a Torri's 2019 Chianti Colli Fiorentini. Overall, its bold, tannic and dry. On the nose, red fruit (cherry), black fruit (plum) and oak. On the palate, all of the above, alongside raspberry, dark fruit (blackberry), vanilla, tobacco, leather, smoke and pepper spice. The finish is oaky, earthy and minerals. Overall, a very decent wine that's good value for money. Very ideal as an enjoyable table red that will surely please all at any party

Hapokas, marjaisa, kuiva, kevyen tanniininen, nahkainen. Tumman punainen, ehkä hieman samea. Nautittu kotona Katrin ja Even kanssa.

Nice and fruity nose with plum strawberry and a bit of smoke, balanced acid and tannins, quite vivid and a bit clingy

Cheers drinking a Chianti from Toscana Italy 🇮🇹 cherry 🍒 blackberry leather pepper tobacco strawberry 🍓

7.8 good personality and body. Red fruits, weight in the right amount We may try it again or another Colli.

Dark cherry, someone said cauliflower! Raspberry, earth cherries, potting soil? Medium bodied and gulpable!

Cherries and leather. Great dor it’s price. At home with Goof, Kira, Marius Vollenberg en Adinda Hormann.

Pleasant Chianti. Ripe fruit, brambles, cherries. Fleshy in taste, does really well with meat. By the way, beautiful label.

Klassischer, ehrlicher Chianti: duftig, frisch und fruchtig mit einer klaren Säurestruktur und einem Duft von Kirschen, Kräutern, etwas Unterholz und Marzipan.

Nase: Kirschen, Hagebutten, Gewürze, später Zedernholz; Mund: etwas säurehaltiger, mittlerer Körper, Kirschen, Brombeeren, Hibiskus, Pfeffer, Zimt, Muskatnuss

Molto armonioso. Per niente aggressivo. Morbido in ingresso. Retrogusto marcato di frutta. Molto buono per i miei gusti! Ottimo rapporto qualità prezzo.

Did the trick. Easy drinking not too complex

Nice fruity organic red Chianti

nice and light

cherry blackberry oak earthy

Map of Flavors 2019, Thessaloniki. Over 150 wineries, over 1.000 wines!

3.3-3.4- got better as it drank, dry, tannic

Typical chianti FRESH still young

Annata 2022. Un Chianti DOCG di tutto rispetto. Frutti rossi e spezie si fondono bene, dando vita ad un buon vino quotidiano. A 9€ bene. Q/p giusta.

Chianti aus Italien. Leicht, fruchtig, kann man trinken als Essbegleitung. Kann man trinken.

eher einfacher, aber runder Tischwein, wenig Nase, bis auf Chianti typisches Tomatengrün sowie ein bisschen Kirsche, sowie Nelkenwürzigkeit. Überraschend angenehme Tanninstruktur und astringierende Säure im Abgang, mittlere Länge, der es leider ein bisschen an Extrakt fehlt. Profitiert vom belüften.

Peppery, oaky, strawberry, black cherry, vanilla, black current, roasted tomato, campfire, and leather on the nose. On the palette it has high tannins and alcohol, notes of cherry, leather, and pepper.

Bastante plano, notas de cuero y frutas, pero sin complejidad, a 5 euros que vienen cobrando la copa en Florencia me parece una estafa

Red apple. Crisp and acidic.

An ok wine

Colore rosso rubino. Buoni profumi. Di buona struttura e corpo. Persistente e caldo. Da abbinare a piatti di carne.

Secco e piuttosto acidulo, ho bevuto un 2018 probabilmente ancora un po' giovane. Persistente, di buona tenuta.

Tint of brown with a clear ruby color Smells of Tomato leaf, mild, red fruit Heavy tannins for a Chianti, dry and acidic, unripe cherry

plum, prune even! heavy fermented vibe. something reminiscent of cherry. acidic! cherry cherry.