Inglenook 1882 Cabernet Sauvignon

So smooth and bold, drinks more like a Tuscan red

Loved this wine! Mike and Kiera brought over.

Smooth cab

Delicious!

ケンゾーのリンドーと、カレラノピノの間くらい。すごく美味しい。 ハワイのストリップステーキ 多分

大谷のワインw すっきり魚介類にもokです。

Still one of my favs!!! This wine has surpassed any wine I’ve ever had. Beautiful supple, smooth, full mouth feel. Well worth the price.

I can’t begin to describe how perfect this wine is. It’s soft and leather like in the mouth, juicy blackberries, light vanilla, oak and black plum.

Had the 09 and it is simply sublime!! Impecable and delicious. Red fruit balanced, long smooth tannins, medium acidity. Love it

カリフォルニア縛りワイン会。hrさん。ナパのボルドーブレンド。4-5万！濃いようでもサッと飲めた。

オーク、バニラ、カシスのバランスが良く、ふくよかで深みのある味わい。 オーク バニラ カシス

Full and peppery. Great wine to sip and enjoy. Had it with steak and it was the perfect compliment

really wonderful cab from ingelnook very reasonably priced. hints of oak, leather, and hints of fruit. not too jammy or loaded with mouthfeel, ripe berries, hints of chocolate and coffee with a little chalky feeling. really nice drink

Inky, deep ruby. Cherry, plum, blackberries, musk, stone, tobacco. Dry with moderate to high acidity, tight tannins, subtle warmth in the throat. Finishes with brighter fruit flavors thanks to the acidity and the tertiary notes play a support role.

Plums cherries very smooth worth the price

Delish! Cru wine

Perfect Cab

Very good cab thanks to Letz

Good value.

Really nice wine

Well structured with a solid core of dark fruit flavours with blackberries, plums, black cherry and hints of dark chocolate and vanilla.

This wine is very intense on the nose displaying aromas of cherries, black cherries, blackberries, notes of plums on the palate full bodied, round. Hints of graphite miners finissh

I knew I was really going to enjoy this Napa Valley Cab as soon as I caught the aromas. Beautifully balanced with fine supple tannins and acidity that makes your mouth cry for more. Flavours of prime ripe blueberry, raspberry, black cherry, plum and a hint of leather and vanilla. Expertly aged in toasted oak barrels giving it a dry lingering mouth feel that is soft with a smooth full body texture. Incredibly good. You need to find this one. (4.4)

Excellent old world style cab, light on the nose, earthy and smooth on the palate, with subtle smokiness, lasting tannins on the finish.

Smells of red berries, roses, vanilla, peonies. Tastes of ripe red fruit, hazelnut coffee, vanilla, and white chocolate aftertaste

Soft to medium bodied Cabernet. Fruit forward with tastes of blackberry, currant and vanilla. Hints of oak and pine with very subtle mustiness.

Fantastic wine... perfectly balanced... medium body with long lasting nosing... as per taste its more like strawberry jam with plums and vanilla

Aromas of black cherry, tobacco and oak. Fruit forward wine, dark fruit prevalent. Full body, a little spice, smooth finish. Paired well with bbq steak.

Swooning over this bottle! Chalk full of mulled dark berries, strong tannins which balance perfectly. Elegant, refined sugars allow the fruit to shine through.

Joyous, simply fantastic. On the nose 1882 has a distinct smell of shaved pencils graphite, dark fruit, and a hint of Oak. 1882 is silky smooth with rich flavors black currant, jam, and baked fruit.

This one is for all my followers looking for classics at attractive price points — full bodied beauty with class and elegance; prefect compliment for a 4th of July excursion

Opaque red in color. Aromas of vanilla, black cherry, and earthy notes. Blackberries, plum, leather, and oak on the palate. Excellent vintage! A well balanced and evolved wine ready to be enjoyed!

Give it 20 min to open up and this drinks amazing. Lots of dark fruit mixed with oak, vanilla. Tannins are smooth and elegant, acidity well balanced and finish quite long.

Reminds me of my Napa visit in 2018. A beautiful winery with so much history. I ordered this bottle because my visit was so wonderful. The winery is the most impressive and historical winery we have visited. The wine will not disappoint.

Fantastic profile of flavors. Dark black fruit, earthy, soft vanilla on the nose. The sufficient acidity on the palate gives shape to the flavors of black cherry plum and blackberry. Poised while still quite voluptuous.

Fabulous Napa Cab!! Made from 75% Cabernet Sauvignon, 15% Cab Franc, 5% Merlot, and 5% Petit Verdot. Intense deep red with purple hue. Notes of black berries, vanilla, cigar, clay, pepper, oak and cinnamon. Palate full body with medium tannins and a long finish. Really enjoyable and meaty. Went well with a T-bone steak.

1882 From the Inglenook estate Named after the first vintage of Gustav Niebaum 100% CS. Earthy with dark ripe fruits. Smooth tannins. The years have been kind Color is deep and rich. A wine you can sink your teeth into. Smoky and pepper finish Life is good.

Deep red color--youthful looking. Dry, defined nose of solid Cab fruit. All the rivets in place. Full bodied in the mouth with exact tannins balancing nicely with the considerable berry fruit. Almost sweet finish with a tannic kiss in the aftertaste. RB

One more yummy ! Whoo Hoo ! 🧛‍♂️ 🍷 👀 = Red Ruby 👃 = Aromatic core of ripe red and black fruits, especially raspberry, black cherry, and cassis. 👅 = Dry, It is seamless on the palate, with finely-polished tannins. The lingering finish is refreshing, with notes of crème. 🍇 = 86% Cabernet Sauvignon 10% Merlot, 4% Cabernet Franc 🛢 = 18 Months 100% French Oak, 75% New Oak 💵 USD 32 ABV: 14.1% 🍽: Before Lunch 🌎 🇺🇸 = Napa Valley 📆 = 2015 ✅ = 4.5

クインテッサ・ナパ・ヴァレー・ラザーフォード　2016 濃いガーネット、 プラムジャム、カシスジャム、森、ヴァニラ、オーク、ミルクチョコレーズン、苔、胡椒、 干し肉、鉄は少し、 西洋杉と、桃ジャム、 力強いのにしなやか。綺麗でスルッと。厚みアフターあり、 華やかさと森奥の静けさも。 オーパスワンを脅かすナパヴァレー最高峰

20200627 ワイン会での持ち寄りワイン ナパバレーのクインテッサ　ラザフォード 品種は、カベルネソービニョン89%、メルロー6%、カベルネフラン3%、プティ・ヴェルド1%、カルメネール1%、マルベック少々の6種類をブレンド 色合いは深い赤紫色でグラスに注いだ途端に、ナパワイン独特の上品な甘い香りか一杯に充満する。 味わいはチェリーやベリー系の味に加えてカシスやチョコレートの甘いスパイスを感じさせている。テロワールのミネラル感に果実味が加わって、ゴージャスでヴォリューミーな感動を覚えた。 とても印象に残る一品

Very good 11 yr old cab. .last of my collection Smooth tannins slight berry and plum flavors with a bit of oak and leather finish...wish I had a few more bottles

Very nice Napa cab. Full bodied medium plus tannins and acidity. Beautiful flavors of plum blackberry black cherry vanilla oak chocolate tobacco earthy pepper cedar pencil lead

初のクインテッサ、2016。 濃厚なガーネットに強いカシスのアロマ。カルメネール由来なのか、少し刺さってくるような甘じょっぱさ、それにタンニンの刺激が印象に残る。すき焼きの濃い割下とは相乗効果が強すぎたか。 間違いなくポテンシャルは高いので、変化に期待。 → 翌日、最後の2杯。期待した通りやはり今日の方が美味い。尖りがなくなり、全てにおいて落ち着きを増し、トータルでバランスが良くなった。香りもより引き立っており、それでもなおカルメネールの甘さが他のカリフォルニア産とは一線を画している印象。

Interesting wine. Strong earthy notes in the nose. Bold wonr with big cherry leather and pepper flavours. Lots of tannin. Perfect with beef filets.

This eve is a cab eve. This wine is a remnant of a wine club I was in and time to move from Argentinian wine. This poured really deep purple. The initial nose was strongly smoke and leather which gave way to dark fruit and plum. The inital mouth is dry and tannic with moderately high acidity. The tannins are layered with notes of oak. The body is a medium plus as is the finish moderately long. Fruit notes are in the late finish.

3 Hour slow ox. Pours medium-deep opaque ruby. Aromas of black plums, black cherries, orange peel, earthy mushroom notes, tobacco and wild strawberries. The palate adds tart cherries, cranberry, pronounced graphite and toasted barrel spices. Medium bodied and nicely balanced with drying acidity and chewy tannins on the medium finish.

vanilla oak blackberry dark fruit

Classic Napa Cab Sav. Black fruit plum leather oak, vanilla. Little eucalyptus note. Well integrated tannins, very smooth and juicy!

Beautiful drinking Cab. Purple Red color. Balanced, dark fruits, acid, alcohol, oak, vanilla , tannins, smoke and leather. Nice medium finish.

Aromas of oak, blackberry, vanilla, with earthy tones. More of a cherry note on the palate, transitions to a plum note over time. Medium bodied surprisingly. Great balance of tannins, gently drying texture, leathery. Developing flavors with some smoke and cedar appearing with time. Paired well with adobo pork taquitos.

Having reduced yields in 2015 resulted in highly focused wines and made 1882 Cabernet Sauvignon an exemplary reflection of the vintage. Sweet, savory scents of cassis, forest floor, wild blackberry, cedar, and vanilla flow seamlessly into a consistent flavor impression on the palate. This wine evokes a true sensation of balance between freshness, oak integration, fruit concentration and modest alcohol. The luxurious mouthfeel and tannin structure offer the added assurance of extended cellar pote

Deep ruby Nose: M+ intensity, black fruit, blackberry, green bell pepper, tomato leaf, leather, earthy, graphite, ink, eucalyptus, developing. Palate: dry, high acidity, high tannin, full body, medium alcohol, blackberry, eucalyptus, tomato leaf, oak, medium+ intensity, and long finish. Good structure and blanch, pretty powerful, need a bit more decanting to smooth the tannins.

Oak, leather, minerals, tobacco, full body, round and not pronounced tannins, higher acidity, nice minerality not topical for Napa valey, also missing the typical fruitiness for this region. But overall interesting and nice one !

zajimavy vyrazny CS , vyrazne trislo, silny alkohol

Happy Independence Day to our 🇺🇸 cousins. Celebrating with a lovely Napa CS. Dry and full bodied with soft tannins. Pronounced aroma of dark fruit, tobacco, cedar, something savory. Palate adds black cherry, vanilla, oak.

Loved this one! There was a sale at the local liquor store for $10 off. Got to love that also 🤑With @[1|2364165|Gabriel Mantle] and pizza night

What a great wine! A fantastic surprise!!!! Oak vanilla dark fruit blackberry plum leather cherry chocolate black cherry Celebrating our "A"!!!! @ Morton's Cleveland

Needed half an hour to open up..full bodied and smooth with background tannic accents.. typical of Napa Valley cab sebs without the blended star quality oomph…

Deep ruby Med nose of ripe blackberry, raisins, mushrooms, mint Med+ palate of blackberry, black plums, cedar. Med+ acid, med+ tannins. Got a bit of grip. Complexity is not great

With Jeff at bearfoot bistro. Cab in the middle. Not too tannic. But prickly as Jeff said? “Goes good with the old guy playing the piano”

Colour: deep ruby. Nose: medium and developing. Palate: dry, medium+ acidity, high tannin, high alcohol, full body, pronounced intensity, medium+ finish. Notes of cassis, blackberry, black plum, vanilla, chocolate, coffee, clove, graphite, and pencil shavings. Quality is very good. This wine shows a lot of restraint, which is an automatic win for me in the context of Napa Cab Sauv. The tannins are very grippy but ripe. Balance is good. Just needs some more patience.

ブラックチェリー，タバコ？，森林？ バニラは少し時間が経ってから。 香りの強さはやや弱い？ 味わいはなめらか。酸味はやや低から中程度。 口に広がる渋味がいい。 ナパっぽい甘ったるさが無いのもいいです。 全体的にミディアムな感じで。 時間の経過と共に美味しくなってくる。 ローストビーフとの相性は最高〜。

ブラックチェリー，タバコ？，森林？ バニラは少し時間が経ってから。 香りの強さはやや弱い？ 味わいはなめらか。酸味はやや低から中程度。 口に広がる渋味がいい。 ナパっぽい甘ったるさが無いのもいいです。 全体的にミディアムな感じで。 時間の経過と共に美味しくなってくる。 ローストビーフとの相性は最高〜。

Full black fruits, firm body, and a fine grained texture. Slightly smoky. The palate is calm and pleasing. This is the kind of wine that tastes good in the strong humid winds of the southern islands. at Taketomi Island 🏝 充実した黒い果実味、しっかりとした体躯、木目の細かい舌触り。ややスモーキー。味わいは落ち着いていて好ましい。南の島の、強い湿気を含んだ風の中では、こういうワインが美味しい。 竹富島にて

dark fruit blackberry oak cherry vanilla plum black cherry smoke pepper cedar black fruit cranberry leather stone exotic spice chalk ash iron minerals pencil lead salt balsamic tar

Yep, really good slurp. I could write a lot of fancy wine snob stuff that you won’t believe. Quite simply a very good wine. But twice as much as you think you need — it’s that good

Very nice

dark fruit dark chocolate cassis blackcurrant graphite coffee mint pencil lead

Aromas of cranberry, roasted hazelnuts and cherry. Flavors of dried plum, dark berries and toasted almond. Medium tannins and smoke in the back palette.

Light body but nice. Red fruit up front. I expected a bigger cab coming from Rutherford.

色合いは紫に近いガーネット 香りは程よい樽とカシス 味わいも滑らかなタンニンと酸味 バランスの良いワイン

ダークフルーツ ブラックベリー 土 コショウ ぴちぴち　グレープジュースのよう　でも力強くて　今後に期待

A nice aroma with a nice finish

Bem agradável

It’s fine. Plenty of wines I prefer at half the price.

Vintage 2013 -Ok I guess