Florio Fine Marsala Sweet (Ambra Dolce)

すんごい甘いのねん( ^ω^ )

This is what I call a dessert wine. Raisings, sweet, alchoolic. With chocolate and cream ice-cream. I don't believe what I paid for it

Raisins, fudge and cacao. Really pleasant and begs the question why people (myself included) doesn't drink more dessert wines. Cause this is very enjoyable!!

Aged in a French oak made Porto wine barrels. Sweet as expected but more strong in notes when most of Moscato. Nice for a cold evening.

Регулярно ее покупаю и считаю, что она достойна этого ) Аромат с оттенками кураги и дуба. Зимний вечер с бокалом Марсалы чудесен.

Purchased to make a sauce, but enjoyable on its own also. Reminds me of golden raisins and other dried fruits.

So far this is the best Marsala I have used to date. Makes a great strawberry mascarpone & Marsala budini

Marsala muito bom. Doce na medida pra equilibrar a acidez presente e bem colocada num mundo de frutas secas, compotas, especiarias, mel, e muita complexidade.

Really nice for the dessert. This time with fruit and chocolate

Dry but well balanced very similar to an Oloroso but less sensation of alcool

Sweet. Fruity. Raisins and sweet dark cherries.

Yummy like a port. Nice after dinner.

Good value for the money

Full, sweet and sour smoky fruits taste. Very good.

Delicious. Nuts dried fruit.

Marsala superiore semi secco Ambra, Donna Franca Riserva. Frutta secca, mallo di noce, iodato, liquirizia, tabacco dolce. Lunghissima persistenza, grande equilibrio. Un Marsala che emoziona

Il vino Marsala.... Chi non lo conosce?? Questo vino, osannato e conosciuto da tutti, è caratterizzato da un colore ambrato con riflessi oro. Ha un profumo caratteristico, intenso, di uva passa, vaniglia... Molto fine! Una volta assaggiato non puoi farne a meno.. In bocca è caldo, pieno... Con una fondo di uva passa e mandorle...amabile!

Cor amarelo âmbar, com reflexo dourado. Aroma pronunciado, mel, caramelo, baunilha, amêndoas e passas. Boa acidez e equilíbrio, doce, encorpado, retro-olfato de fruta em compota, ameixa, final longo. Muito bom vinho!

Coloração âmbar com reflexos ouro velho..complexo..frutas secas, ameixas em passa, compota de cascas de laranjas amargas..mel, caramelo, tabaco, baunilha..toques florais..acidez elevada, equilibrando o dulçor..retrogosto sutil de amêndoas..

Un vin moelleux de robe ambrée foncé. Un vin particulier avec les arômes de noix, coingé, caramel. En bouche l'acidité est moyenne. Une persistance extrêmement long. Un vin qui accompagnerait bien un fromage fort comme le peccorino. Ou même un pannetone.

Um licoroso bem agradável com uma cor âmbar fantástica, ao nariz toda a potência da banana passa e açúcar mascavo. Na boca a intensidade e doçura que é a expressão do Marsala com uma persistência elegante.

Marsala !! 👍👍👍🇮🇹🇮🇹🇮🇹

Sunny Sicillian sofisticsted.

Sweet raisiny flavors remembered from making my Sicilian grandmothers Cannolis as a young adult. Good with deserts and for Cannolis.

Sweet raisiny flavors remembered from making my Sicilian grandmothers Cannolis as a young adult. Good with deserts and for Cannolis.

Nice color - deep Amber. Nose shows raisins and marmalade. The palate brings yellow raisins, apricot jam, and a nutty notes on the finish. Sweetness is expected but is delightful.

COLOUR: Light brown. NOSE: Butterscotshy and slightly burned nose with notes of barrel, muscovado sugar, dried dates, hazel nuts, oranges and licourice. PALATE: Sweet, butterscotshy and slightly burned palate with notes of barrel, muscovado sugar, dried dates, hazel nuts andoranges. SUGAR: 111 g/L - SWE # 8403.

Очень похоже на сладкий херес, хотя немного не хватает богатства оттенков. Пьется легко, но послевкусье довольно короткое. 3.6

Bom Marsala, proveniente de seu DOP na Itália, a Sicília. O Florio, mais famoso entre eles? Tem sabores e aromas incomparáveis.

Great copper/ caramel coloring. Taste of almonds, figs, raisins, mushroom. Slight yeast taste like the rind on Brie.

Nutty fortified wine. It is between semi-sec and sweet ... as you judge. For me pleasant and justly sweet.

Aproveitando para degustar o Marsala que será usado para fazer um zabaglione. Cor âmbar. Aromas de passas e baunilha. Em boca é agradável e elegante.

Almond, nutty caramel and dried fruit aroma, baked raisin, marzipan flavors

Very good taste with Parmigiano Reggiano 100 month

Sweet Marsala with cannoli.

Its that time of the year. Paired with sweet saffron buns. A classic.

Spices and dried yellow fruits

Lots of raisin aroma and a bit of tropical fruit. Fig flavor together with a pleasant sweetness.

An after-dinner-instead-of-congac-wine. Perfect for dessert

My ultimate cooking wine. Works with almost everything, adding acidity and some sweetness.

Sweet but not to sweet. Really nice. A lot of Raisins and some leather.

2005-05-02 | Siciliens egna söta vin Marsala visar här upp sin allra bästa sida i form av den klassiska producenten Florios Vecchioflorio Marsala Superiore årgång 2002. Nötter, bränt socker, kakao, marsipan och russin trängs alla i denna bärnstensfärgade sötsak. (14,5/20)

16/20. Марсала, креплёное вино с Сицилии, родственник порто и хереса. По виду, аромату и вкусу и правда очень похоже на херес. Цвет темно-янтарный, коньячный. В бокале оставляет красивые «ножки». Запах приятный, мармеладный. Вкус немного маслянистый, в основном жареный миндаль. Послевкусие непродолжительное. Немного жестковатое вино, возможно, из-за того, что secco.

Good for cooking, adding to tea, etc. Strong raisins, caramel, oak, very warm and sweet. А больше всего похоже на сладкий чай с коньяком, которым в советские времена в некоторых семьях лечили головную боль.

Sempre un ottimo marsala, secco ma con una piacevole nota zuccherina in chiisura, pastoso senza essere stucchevole, gusto di arancia amara che predomina. Elegante al naso con toni di noce e di legno. Perfetto con del gorgonzola piccante

Muito bom. Preço acessível.

Dry version.......

Um néctar!

Scaloppeeee

Quite good

For cooking

Confraria ABS

Rozijntjes, gedroogd fruit en wat noten in de neus. Elegante zuren brengen het geheel in balans - zacht en aangenaam

Практически хересный вкус.

Russin, nötter och brända mandlar. Trevlig bekantskap!

Seco e doce, excelente para sobremesa.

Vino liquoroso con lieve tenore zuccherino

Bom vinho fortificado... Imaginava um teor de açúcar residual mais alto, mas é bastante seco...

De favoriete drank van mijn nonna.

Весьма неплохо для сладкой

Härligt fruktigt marsalavin, blir perfekt till söndagskyckling chicken marsala!

Kan inget om Marsala men det här var gott. Sötknäckig med smak av russin, apelsin och nötter.

Naso complesso di vaniglia,cannella, china, chinotto, e tante tostature del legno. Un bel marsala

Finally I got Marsala wine!! raisin rich flavor and strong! It remains me the scotch whisky;) I like it!!!

nutty almond

Very decent Marsala , and great for chicken Marsala ... sweet nutty raisin almond dried fruit

Raisin and nut, plum, some bread. Vaguely like a Ruby port. Not really as good as the dry variant but better than 2.5 - let's call it 2.75.

not bad, bud not exceptional. tawny-esk. wouldn't buy it again for $20, your better off with a late bottle vintage from Portugal

This Red wine opens with a nose of Plum and Raisin. It is semi sweet with light Tannins. Flavors of Raisen, Plum, Fig and Prune. Cheers to all my wine friends. 🍷🥂🍷

This marsala is not one of the top rated but has a very nice balance in the mouth, intriguing mix of scents and a long finish. Is not a De bartoli but worth every penny, and probably more

This florio marsala is a beautiful amber color. Aromas of rasins, figs and spice. Flavors are a bit off balance...both entry and finish. Nothing special but a drinkable desert wine. 85 pts.

Good enough

My wife used this to make some amazing Chicken. Tried some of the remainder. Definitely has the palate of dried fruit with a lingering somewhat sour finish. I tried a bit at room temp, thinking it would be better chilled.

Bought for tiramisu purpose. Burned raisin in a pleasant and easily drunk dessert wine. 99 SEK. 13.5p